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The Coastal Table is a visually-driven quarterly magazine that celebrates the best of life on the coast through the people who call it home.

The Coastal Table is a visually-driven, quarterly magazine that offers a unique, thoughtful approach to a more traditional coastal-inspired publication. Each issue offers a collection of seasonally-inspired recipes, ideas for weekend projects and exploration as well as insightful narratives of amazing artisans from all over the world. Printed on high-quality environmentally-friendly paper, our aim is to build a community of like-minded people, to share and tell their stories, and to introduce our readers to the inspiring people and products who best represent the coast.
The magazine was inspired by the success of our cookbook: The Coastal Table: Recipes Inspired by the Farmlands and Seaside of Southern New England, by Karen J. Covey. Published in 2013 by Union Park Press.


Karen J. Covey is the founder + publisher of The Coastal Table magazine. She has spent most of her professional career working in design and publishing. She also currently works as a recipe developer, personal chef, and teaching instructor. Together with her award-winning team of writers, editors, photographers + illustrators, they have decades of publishing experience among them. 
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